Review of Changi Airport Kopitiam’s Braised Duck Kway Chap

Changi Airport, Terminal 3, Basement 2

Nearest Mass Rapid Transit Station: Changi Airport MRT

Buses to Old Airport Road Food Centre and Shopping Mall: 36

Opening Hours: 24 hours (Daily)

Queue: 3 to 6 people (Waiting Time: 6 to 12 minutes)

Service: A bit slow

Environment: Clean but crowded food court

Reputation: Traditional Singapore Duck Rice, Kway Chap and Roasted Delicacies

Thoughts after eating: Average

Value for money: 60/100

Will I come back again in 6 months' time? No, there are better alternatives

My opinion:

This Kopitiam stall sells traditional Singapore duck rice, kway chap and roasted delicacies. The price of their braised meat rice set (which is actually braised duck rice) was a whopping $6.00. If you looked closely at the photograph provided below, the food lacked many key ingredients. For that hefty price, I was given 8 pieces of duck meat, 4 pieces of tau kwa, half a marinated egg, salted vegetables and moderate amount of rice.

Duck meat was juicy, soft and tender. Tau kwa was not properly marinated. Salted vegetables were too plain tasting. The soup was average tasting and bland. Even if you are a duck rice fan, I will advise you to stay away from this stall and try out the numerous food alternatives at Changi Airport Terminal 3. Please note: If you or your friend possess an employee card, you can reduce the prices of Changi Airport Kopitiam's food by 25 to 30%.