Review of Seng Kee Black Chicken Herbal Soup 成基黑鸡补品

Block 511, Bedok North Street 3, Kaki Bukit 511 Market and Food Centre, #01-31/32

Nearest Mass Rapid Transit Station: Bedok MRT

 Buses to Kaki Bukit 511 Market and Food Centre: 225 (Green), 225 (White)

Opening Hours: 11:30 to 23:30 (Daily)

Queue: 2 to 5 people (Waiting Time: 5 to 10 minutes)

Service: Fast and good, friendly service

Environment: Clean hawker centre

Reputation: Traditional Singapore Herbal Soup and Pig Organ Noodles

Thoughts after eating: Fulfillment

Value for money: 75/100

Will I come back again in 6 months' time? No, there are better alternatives

My opinion:

If you think Bedok North is famous for its minced meat noodles, then you are wrong. Seng Kee Black Chicken Soup is the most famous stall in the Bedok North region. Their signature dish is cooking mee sua with pork meat, liver and kidney. Pork kidney is well prepared as it does not have a disgusting smell or taste. The ingredients are bathed in delicious and thick herbal soup. If you think the soup is not flavorful enough, you can add the packet of red chili with soy sauce.

The owners are not too generous or stingy in ingredients. I will give them a higher rating if they offer me 2 or 3 more pieces of pork kidney. I also have a major complaint over their mee sua in recent years. The noodles are becoming softer and not springy enough. The owners should not pack the mee sua together with the hot herbal soup as it will result in the mee sua being over cooked.